In 100 g (Grams) of Wheat, KAMUT khorasan, uncooked there is 2.13 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Wheat, KAMUT khorasan, uncooked.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Wheat, KAMUT khorasan, uncooked

Wheat, KAMUT khorasan, uncooked is a type of Cereal Grains and Pasta. The most significant nutrients in Wheat, KAMUT khorasan, uncooked are listed below.

Water	11.07 g	11.07%
Energy (calorie)	337 kcal
Energy (joule)	1409 kJ
Protein	14.54 g	14.54%
Total lipid (fat)	2.13 g	2.13%
Ash	1.67 g	1.67%
Carbohydrate, by difference	70.58 g	70.58%
Fiber, total dietary	11.1 g	11.1%
Sugars, total	7.84 g	7.84%
Sucrose	0.55 g	0.55%
Glucose (dextrose)	0.62 g	0.62%
Fructose	0.11 g	0.11%
Lactose	0 g
Maltose	6.56 g	6.56%
Galactose	0 g
Starch	52.41 g	52.41%
Calcium, Ca	22 mg	0.02%
Iron, Fe	3.77 mg
Magnesium, Mg	130 mg	0.13%
Phosphorus, P	364 mg	0.36%

Nutrients in Wheat, KAMUT khorasan, uncooked